OREO Double-Chocolate Rocky Road Bars
Prep time15 min
Total time35min
ServingsMakes 36 servings, 1 bar (31 g) each.
Ingredients
- 30 Oreo Cookies, divided
- 3 Tbsp. butter, melted
- 1 cup semi-sweet chocolate chips
- 1 cup miniature marshmallows
- 1 cup chopped pecans
- ¾ cup flaked coconut
- 1 can (300 mL) sweetened condensed milk
Preparation
- Heat oven to 350ºF.
- Chop 4 cookies; set aside. Crush remaining cookies; mix with butter. Press onto bottom of 13x9-inch pan sprayed with cooking spray.
- Cover with layers of chips, marshmallows, nuts, coconut and chopped cookies. Pour milk over all ingredients.
- Bake 18 to 20 min. or until lightly browned. Cool completely before cutting into bars.
Recipe Tips
- How to Make Bars Nut Free
Replace the chopped nuts with an additional cup of miniature marshmallows. - Substitute
Prepare crust using 2-1/3 cups Oreo Baking Crumbs instead of the crushed cookies.
137049
Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 160 |
| % Daily Value* | |
| Fat 8g | |
| Saturated 4g | |
| Cholesterol 5mg | |
| Sodium 65mg | |
| Carbohydrate 20g | |
| Dietary fiber 1g | |
| Sugars 15g | |
| Protein 2g | |
| Vitamin A | 2 %DV |
| Vitamin C | 0 %DV |
| Calcium | 4 %DV |
| Iron | 6 %DV |
