RITZ Cranberry & Pistachio Cheese Log
Prep time15 min
Total time45min
ServingsMakes 16 servings, 2 Tbsp. (30 mL) spread and 5 crackers (16 g) each.
Ingredients
- 1 pkg. (250 g) brick cream cheese, softened
- 1 cup shredded white cheddar cheese
- ¼ cup chopped dried cranberries
- ¼ cup chopped shelled pistachios
- Ritz Crackers
Preparation
- Mix cream cheese and cheddar until blended; roll into 8-inch log.
- Combine cranberries and nuts; spread onto sheet of parchment. Top with cheese log; roll until evenly coated with cranberry mixture.
- Refrigerate 30 min.
- Serve with crackers.
Recipe Tips
- Variation
Substitute chopped raisins or dried apricots for the cranberries and/or chopped toasted pecans or walnuts for the pistachios.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 180 |
| % Daily Value* | |
| Fat 12g | |
| Saturated 6g | |
| Cholesterol 25mg | |
| Sodium 270mg | |
| Carbohydrate 13g | |
| Dietary fiber 1g | |
| Sugars 3g | |
| Protein 4g | |
| Vitamin A | 6 %DV |
| Vitamin C | 0 %DV |
| Calcium | 8 %DV |
| Iron | 2 %DV |
