Strawberry RITZ Hearts
Prep time15 min
Total time15min
ServingsMakes 6 servings, 2 topped crackers (28 g) each.
Ingredients
- 4 fresh strawberries
- 12 Ritz Crackers
- 2 oz. white baking chocolate, melted
- ½ tsp. red sprinkles
Preparation
- Cut each strawberry lengthwise into 3 slices, then cut "V" in top of each strawberry slice to resemble heart as shown in photo. Discard removed pieces.
- Spread crackers with chocolate, adding about 1/2 tsp. chocolate to each cracker.
- Place strawberry slices, cut sides down, on crackers; top with sprinkles.
- Refrigerate 5 min. or until chocolate is firm.
Recipe Tips
- Substitute
Prepare using semi-sweet baking chocolate.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 90 |
| % Daily Value* | |
| Fat 5g | |
| Saturated 2.5g | |
| Cholesterol 0mg | |
| Sodium 70mg | |
| Carbohydrate 11g | |
| Dietary fiber 0g | |
| Sugars 7g | |
| Protein 1g | |
| Vitamin A | 0 %DV |
| Vitamin C | 8 %DV |
| Calcium | 2 %DV |
| Iron | 0 %DV |
