TRISCUIT Favourite Green Bean Onion Snackers
Prep time20 min
Total time20min
ServingsMakes 6 servings, 5 topped crackers (76 g) each.
Ingredients
- ¾ cup onion dip, divided
- 30 Triscuit Rosemary & Olive Oil Crackers
- 1 cup shredded double-cheddar cheese
- 1 cup warm cooked bite-size green bean pieces
- ¼ cup French fried onions
Preparation
Heat oven to 375°F.
Reserve 2 Tbsp. dip for later use; spread remaining dip evenly onto crackers.
Place crackers in single player on baking sheet; top with cheese.
Bake 5 to 7 min. or until cheese is melted.
Top with green bean pieces, gently pressing beans into cheese to secure.
Spoon reserved dip evenly over appetizers; top with French fried onions.
Recipe Tips
- Substitute
Prepare using your favourite variety of Triscuit Crackers, such as Triscuit; Balsamic & Basil Crackers.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 230 |
| % Daily Value* | |
| Fat 13g | |
| Saturated 6g | |
| Cholesterol 25mg | |
| Sodium 360mg | |
| Carbohydrate 22g | |
| Dietary fiber 3g | |
| Sugars 2g | |
| Protein 7g | |
| Calcium | 11 %DV |
| Iron | 8 %DV |
| Potassium | 6 %DV |
