TRISCUIT Goat Cheese & Pesto Bites
Prep time30 min
Total time30min
ServingsMakes 4 servings, 6 topped crackers (66 g) each.
Ingredients
- 1 large red pepper, roasted
- 24 Triscuit Roasted Tomato & Olive Oil Crackers
- ¼ lb. (115 g) surface-ripened goat cheese, cut into 24 slices
- ¼ cup pesto
Preparation
- Cut pepper into 12 lengthwise strips, then cut each strip crosswise in half.
- Top crackers with cheese, pesto and peppers.
Recipe Tips
- Substitute
Prepare using Triscuit Balsamic & Basil Crackers. - Special Extra
Pair each serving of these colourful appetizers with a glass of Chianti.
125112
Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 270 |
| % Daily Value* | |
| Fat 16g | |
| Saturated 6g | |
| Cholesterol 15mg | |
| Sodium 370mg | |
| Carbohydrate 24g | |
| Dietary fiber 4g | |
| Sugars 2g | |
| Protein 9g | |
| Calcium | 7 %DV |
| Iron | 14 %DV |
| Potassium | 6 %DV |
