CHIPS AHOY! Milk Shake
Prep time5 min
Total time5min
ServingsMakes 1 serving.
Ingredients
- milk
- vanilla ice cream
- Chips Ahoy! Original Cookies
Preparation
- Just follow our simple steps
- Crush 3 Chips Ahoy! Cookies. Place in blender container with 1/2 cup vanilla ice cream and 1/3 cup cold milk; cover.
- Blend on high speed 30 seconds or until smooth. Pour into 8-oz. glass. Serve immediately.
Recipe Tips
- Variation
Omit ice cream. Prepare as directed, using 1/2 cup strawberry-flavored milk and adding 4 large frozen strawberries to the crushed cookies in the blender container with the milk.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 353 |
| % Daily Value* | |
| Fat 16.5g | |
| Saturated 5.4g | |
| Polyunsaturated fat 0.3g | |
| Monounsaturated fat 2.5g | |
| Cholesterol 35mg | |
| Sodium 246mg | |
| Potassium 328%DV | |
| Carbohydrate 44.8g | |
| Fibre 0g | |
| Protein 7.6g | |
| Vitamin A | 12 %DV |
| Vitamin C | 2 %DV |
| Calcium | 17 %DV |
| Iron | 9 %DV |
| Thiamin | 8 %DV |
| Riboflavin | 25 %DV |
| Niacin | 14 %DV |
| Vitamin B6 | 4 %DV |
| Folate | 3 %DV |
| Vitamin B 12 | 28 %DV |
| Pantothenic acid | 9 %DV |
| Phosphorus | 18 %DV |
| Magnesium | 13 %DV |
| Zinc | 21 %DV |
