HONEY MAID Frozen Lemonade Squares
Prep time20 min
Total time4hr 20min
ServingsMakes 9 servings, 1 square (105 g) each.
Ingredients
- 1 cup Honey Maid Crumbs
- ¼ cup non-hydrogenated margarine, melted
- 4 cups frozen vanilla yogurt, softened
- ¾ cup frozen lemonade concentrate, thawed
- 9 Tbsp. thawed frozen whipped topping, divided
Preparation
- Mix crumbs and margarine; press onto bottom of 9-inch square pan.
- Beat yogurt and concentrate with mixer until blended; spread over crust.
- Freeze 4 hours or until firm. Serve topped with whipped topping.
Recipe Tips
- Creative Leftovers
Empty remaining lemonade concentrate (from 355-mL can) into small pitcher. Stir in 2 cans water. Refrigerate until ready to serve over ice.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 270 |
| % Daily Value* | |
| Fat 11g | |
| Saturated 4.5g | |
| Cholesterol 15mg | |
| Sodium 180mg | |
| Carbohydrate 39g | |
| Dietary fiber 0g | |
| Sugars 28g | |
| Protein 3g | |
| Vitamin A | 6 %DV |
| Vitamin C | 6 %DV |
| Calcium | 8 %DV |
| Iron | 2 %DV |
