OREO Cookie Crab
Prep time5 min
Total time15min
ServingsMakes 1 serving, one crab (26 g).
Ingredients
- 2 Oreo Cookies
- ¼ tsp. vanilla ready-to-spread frosting
- 2 red candy-coated chocolate pieces
Preparation
- Cut 1 of the cookies in half. Use some of the frosting to attach cookie halves, cut-sides facing each other, to bottom of remaining cookie for the crab's claws.
- Place on plate.
- Use remaining frosting to attach candies to top of whole cookie for the crab's eyes. Let stand until frosting is firm.
Recipe Tips
- Substitute
Substitute creamy peanut butter for the frosting.
110444
Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 130 |
| % Daily Value* | |
| Fat 6g | |
| Saturated 3.5g | |
| Cholesterol 0mg | |
| Sodium 105mg | |
| Carbohydrate 19g | |
| Dietary fiber 1g | |
| Sugars 11g | |
| Protein 1g | |
| Vitamin A | 0 %DV |
| Vitamin C | 0 %DV |
| Calcium | 0 %DV |
| Iron | 8 %DV |
