OREO Snowman Cookie Balls
Prep time30 min
Total time1hr 40min
ServingsMakes 48 servings, 1 cookie ball each.
Ingredients
- 1 pkg. (250 g) brick cream cheese, softened
- 36 Oreo Cookies, finely crushed
- 2 pkg. (170 g each) white baking chocolate, melted
- 2 tsp. black decorating gel
- 1 tsp. orange decorating gel
Preparation
- Mix cream cheese and cookie crumbs until blended.
- Shape into 48 (1-inch) balls. Freeze 10 min.
- Dip cookie balls in melted chocolate; place in single layer in shallow wax paper-lined pan. Decorate with decorating gels to resemble snowmen.
- Refrigerate 1 hour or until firm. Keep refrigerated.
Recipe Tips
- Size Wise
Looking for a sweet treat but don't want to overindulge? These delicious cookie balls are the perfect way to help you keep tabs on portions. - How to Easily Dip Cookie Balls
To easily coat cookie balls with the melted chocolate, add balls, in batches, to bowl of melted chocolate. Use 2 forks to roll balls in chocolate until evenly coated. Remove balls with forks, letting excess chocolate drip back into bowl. Place balls in prepared pan; let stand until chocolate coating is firm. - Note
If any melted chocolate remains after all balls are coated, store in tightly covered container at room temperature until ready to use for another use.
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Nutrition InformationNutrition Per Serving | |
---|---|
Calories | 100 |
% Daily Value* | |
Fat 6g | |
Saturated 3.5g | |
Cholesterol 5mg | |
Sodium 65mg | |
Carbohydrate 11g | |
Dietary fiber 0g | |
Sugars 8g | |
Protein 1g | |
Vitamin A | 2 %DV |
Vitamin C | 0 %DV |
Calcium | 2 %DV |
Iron | 2 %DV |